Use your pantry.

I like making meals with fresh ingredients. I love going to the farmer’s markets and picking up their latest harvest. BUT sometimes I don’t have time to go shopping even at the local store let alone wonder around the market. I do have plenty in my pantry, though. This week I tried to use just vegetables I already had in the fridge. I added a few extra pantry items I don’t use often either. What do you make when you use what you have on hand?